# Components:
→ Cream Cheese Base
01 - 8 oz cream cheese, softened
02 - 1 cup sour cream
03 - 1/2 cup powdered sugar
04 - 1 teaspoon vanilla extract
→ Flavor & Color
05 - 1/2 cup canned pumpkin puree
06 - 1 teaspoon pumpkin pie spice
07 - Orange gel food coloring, optional
→ Decoration
08 - 1/4 cup mini chocolate chips
09 - 1 stalk celery or green apple slice
→ For Serving
10 - Graham crackers
11 - Apple slices
12 - Vanilla wafers
# Directions:
01 - Beat the softened cream cheese in a large mixing bowl until smooth and airy.
02 - Add the sour cream, powdered sugar, and vanilla extract to the bowl, beating until fully homogenous.
03 - Fold in pumpkin puree and pumpkin pie spice. If desired, blend in orange gel food coloring for enhanced color.
04 - Transfer the mixture to a serving platter or shallow bowl, using a rubber spatula to form a pumpkin-like mound with a smooth surface.
05 - Arrange mini chocolate chips on the surface to create eyes, nose, and mouth. Insert celery stalk or green apple slice as the pumpkin stem.
06 - Offer with graham crackers, apple slices, and vanilla wafers or chill until serving time.