S'mores Brownie Bites Marshmallow (Print)

Chocolate brownie bites topped with toasted marshmallows and graham crackers, ideal for sweet cravings.

# Components:

→ Brownie Base

01 - 1 cup granulated sugar
02 - 1/2 cup unsalted butter, melted
03 - 2 large eggs
04 - 1 teaspoon vanilla extract
05 - 1/3 cup unsweetened cocoa powder
06 - 1/2 cup all-purpose flour
07 - 1/4 teaspoon salt
08 - 1/4 teaspoon baking powder

→ S'mores Topping

09 - 1 cup chocolate chips
10 - 1 cup mini marshmallows
11 - 1/2 cup graham cracker crumbs

# Directions:

01 - Preheat oven to 350°F and grease a mini muffin pan thoroughly.
02 - In a mixing bowl, blend granulated sugar with melted unsalted butter until incorporated.
03 - Add large eggs and vanilla extract to the mixture, stirring until homogeneous.
04 - Sift in unsweetened cocoa powder, all-purpose flour, salt, and baking powder. Gently fold dry ingredients into the wet mixture just until combined.
05 - Fill each cup of the greased mini muffin pan approximately two-thirds full with brownie batter.
06 - Bake in preheated oven for 20 to 25 minutes or until a toothpick inserted in the center emerges clean.
07 - Remove pan from oven and promptly sprinkle chocolate chips over each brownie bite while hot.
08 - Distribute mini marshmallows and graham cracker crumbs evenly on top of the chocolate layer.
09 - Switch oven setting to broil. Return pan to oven and broil brownie bites for 1 to 2 minutes until marshmallows are golden brown and toasted to your preference.
10 - Allow brownie bites to cool slightly in the pan before removing and serving.

# Expert Advice:

01 -
  • Bakes in under an hour so dessert can happen on any busy night
  • Crowd pleasing twist on a nostalgic favorite
  • Portioned for sharing at gatherings or easy snacking
  • No campfire required for the classic s'mores experience
  • Minimal prep with pantry ingredients most bakers already have
02 -
  • Great source of joy for gatherings and celebrations
  • Can be made in advance and stored for several days
  • Vegetarian friendly and suits most party needs
03 -
  • Use a small offset spatula to quickly release brownie bites from the pan
  • Watch the broiler the marshmallows go from pale to scorched in seconds so never walk away
  • Mix the batter by hand to avoid overmixing which keeps that dense fudgy center everyone loves

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