Spicy Ranch Monkey Bread Waffles (Print)

Hot, cheesy waffles layered with ranch seasoning and a hint of spice, ideal for sharing at parties or brunch.

# Components:

→ Dough

01 - 2 cans (16 oz each) refrigerated biscuit dough
02 - 2 large eggs

→ Spicy Ranch Mixture

03 - 1/3 cup unsalted butter, melted
04 - 1 packet (1 oz) ranch seasoning mix
05 - 1 teaspoon garlic powder
06 - 1 teaspoon smoked paprika
07 - 1/2 teaspoon cayenne pepper
08 - 1/2 teaspoon black pepper

→ Cheese

09 - 1 cup shredded sharp cheddar cheese
10 - 1/2 cup grated Parmesan cheese

→ Optional Garnishes

11 - 2 tablespoons chopped fresh chives or parsley
12 - 1/4 cup sliced jalapeños (fresh or pickled)

# Directions:

01 - Preheat the waffle iron according to manufacturer guidelines.
02 - Separate each biscuit dough piece and cut into quarters.
03 - Whisk the eggs in a large mixing bowl. Add biscuit dough pieces and toss to evenly coat.
04 - In another bowl, mix melted butter, ranch seasoning, garlic powder, smoked paprika, cayenne, and black pepper until homogenous.
05 - Pour the spicy butter mixture over the egg-coated dough pieces, tossing to ensure full coverage.
06 - Add shredded cheddar and grated Parmesan, mixing gently to distribute ingredients.
07 - Lightly coat the waffle iron surface with nonstick spray.
08 - Arrange an even layer of prepared dough in the hot waffle iron, without overcrowding.
09 - Close and cook for 4 to 6 minutes, until golden brown and cooked through. Adjust time as indicated by waffle iron performance.
10 - Remove finished waffles carefully. Repeat the process with remaining dough.
11 - Serve immediately with optional garnishes of chives or parsley and jalapeños.

# Expert Advice:

01 -
  • Savory and spicy flavor that stands out from traditional monkey bread
  • Perfect for sharing at gatherings or as a fun snack
02 -
  • Contains wheat, milk, and eggs; may contain soy depending on biscuit brand
  • Each serving offers 340 calories and 10 g protein
03 -
  • Add extra cayenne or a splash of hot sauce to heighten the spice
  • Try swapping cheddar for pepper jack to boost the heat and flavor