Vegetarian Picks

Creamy Brie, crisp apple, and honey melt together in a festive toasted sandwich styled as a holiday candle.

Mini spiced chickpea patties baked and served with creamy tahini and crisp vegetables.

Flaky pastry topped with golden caramelized onions and creamy cheese for a savory delight.

A creamy blend of ripe bananas and nutty peanut butter for a smooth, energizing morning shake.

Crunchy golden rice paired with fried egg, fresh veggies, and a savory soy dressing for a satisfying Asian-inspired bowl.

Rich gnocchi tossed in a luscious garlic-Parmesan sauce with sun-dried tomatoes and spinach.

Toasted bread layered with scrambled, soft-boiled, and fried eggs for diverse textures and flavors.

Crunchy baked cottage cheese bites seasoned with herbs for a savory, high-protein snack.

Golden crispy hash browns with sharp cheddar and a touch of spice for a savory brunch treat.