Pin Sweet, tangy apples and gooey cheese come together with a touch of caramel in these irresistible bite-sized snacks—perfect for parties or a unique appetizer.
I first made these caramel apple mini grilled cheese bites for a cozy game night, and everyone couldn't stop reaching for more. The combination of flavors is always a hit with both kids and grown-ups.
Ingredients
- Bread: 8 slices soft white or brioche bread, crusts removed
- Cheese: 120 g (4 oz) sharp cheddar cheese, sliced
- Apples: 1 medium tart apple (such as Granny Smith), peeled, cored, and thinly sliced
- Caramel: 3 tbsp thick caramel sauce (store-bought or homemade)
- Butter: 3 tbsp unsalted butter, softened
Instructions
- Butter the bread:
- Lay out the bread slices and lightly spread one side of each with softened butter.
- Layer the fillings:
- Place half the slices butter-side down. On each, layer cheese, a few apple slices, and drizzle with a small amount of caramel sauce (about 1/2 tsp per bite).
- Assemble sandwiches:
- Top with the remaining bread slices, butter-side up, to form sandwiches.
- Cut into mini bites:
- Using a sharp knife or small biscuit cutter, cut each sandwich into quarters to form mini bites.
- Grill:
- Heat a large non-stick skillet over medium-low heat. Add the mini sandwiches and grill for 2–3 minutes per side, pressing gently with a spatula, until golden brown and cheese is melted.
- Serve:
- Serve warm, drizzled with extra caramel if desired.
Pin These have become a family go-to for fall gatherings. My kids love helping assemble the sandwiches and always ask for extra caramel!
Required Tools
You'll need a non-stick skillet, spatula, small knife or biscuit cutter, and a butter knife to make these quickly and easily.
Allergen Information
This recipe contains wheat (bread), milk (cheese, butter), and may contain traces of nuts in the caramel sauce. Always check product labels.
Nutritional Information
Each bite has about 110 calories with 6 g total fat, 12 g carbohydrates, and 3 g protein.
Pin This fun twist on classic grilled cheese makes snack time feel special. Serve warm for the best melty, crispy bite!