Vegetarian Picks

Poached eggs nestled in a spiced tomato and pepper sauce, perfect for any meal.

Crispy baked tofu coated in chili-mayo, served over rice with vibrant vegetables and herbs.

Mediterranean baked feta with chickpeas and roasted tomatoes over pasta or rice for a comforting meal.

Crispy tofu and tender broccoli tossed in a savory sesame sauce served with fragrant steamed rice.

Creamy cheddar cheese ball with ranch seasoning, perfect for make-ahead snacking and entertaining.

Stuffed jumbo pasta shells with ricotta, pesto, and cheese baked in marinara sauce for a flavorful main dish.

Creamy spinach blend baked inside sourdough bowl, ideal for festive gatherings and quick prep.

Colorful mini quiche cups with creamy filling and crisp crust, ideal for parties and brunches.

Vibrant egg salad with crisp veggies and creamy herb dressing, perfect for a refreshing meal.