Comforting blend of kale, smoky chorizo, and creamy potatoes for a hearty, flavorful dish.
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Comforting blend of kale, smoky chorizo, and creamy potatoes for a hearty, flavorful dish.
Crispy golden croquettes filled with creamy, seasoned beef ragout for a satisfying snack or appetizer.
Saffron rice with shrimp, mussels, clams, and colorful bell peppers.
Tender chicken braised in red wine with mushrooms, bacon, and pearl onions for rich, deep flavor.
Tender veal cutlets breaded and fried to golden perfection, served with lemon and parsley.
Tender mussels simmered with shallots, herbs, and white wine for a flavorful Belgian main course.
Hearty Provençal fish stew with diverse seafood, saffron, herbs, and a flavorful garlicky rouille accompaniment.
Warm melted Swiss cheeses served with bread and vegetables for dipping.
Savor creamy Arborio rice with wild mushrooms and Parmesan, a comforting Italian main course.